This is a quick, flavorful way to cook chicken. Pair it with some Mexican-spiced rice or quinoa for a perfect weeknight meal! Ingredients: 3 boneless, skinless chicken breasts, cut into chunks 3 small limes (1 zested and juiced, 1 additional juiced, 1 cut into wedges) 6 cloves of garlic, minced 1-2 tbsp organic extra virgin olive oil 1-2 tsp cumin 1-2 tsp chili powder Pinch of cayenne pepper (optional) 1/4 cup cilantro,… Read More